If you’ve got a jar of Nutella in your cabinet and a can of Pillsbury Crescent rolls in your refrigerator you are in for a delicious treat! Now I gotta warn you..if you are one of those purist bakers who loves making things from scratch..you are gonna hate me, because I’m all about convenience..hence why I use prefer to use canned crescent rolls instead of making my own dough :) #aintnobodygottimeforthat
- Pillsbury Crescent Rolls
- Nutella Spread
Use a rolling pin and flatten out crescent rolls so there are no separations or gaps in between the crescents and it is one large flat dough.
Once the dough has been rolled out, use a spatula and completely cover the crescent roll dough with Nutella…try not to lick the spatula…but I know you will…I did! :)
Take a large serrated knife and cut the rolls into 1/2-3/4 inch slices and bake at 350 degrees for 10-12 minutes or until golden brown.
If you want to get fancy you can top with some delicious and fresh raspberries to turn this into a romantic Valentine’s day breakfast treat!